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Wusthof Classic Asian Chef’s Set, 3 Pc.
Wusthof Classic Asian Chef’s Set, 3 Pc.

Wusthof Classic Asian Chef’s Set, 3 Pc.

Part Number 8703
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Description

The Wüsthof 3-Piece Classic Asian Chef’s Set, includes a 4.5" utility knife, 5" Hollow-Edge Mini Chai Dao and 7" Hollow-Edge Nakiri knife. The knives in this set have a full-tang and bolster for good balance as you work. The handle is triple-riveted to the knife with no joints.

The utility knife is the perfect all-round knife for all cutting tasks in the home and professional kitchen and at the table. It is extremely sharp and an excellent knife for finely chopping vegetables. Like all Classic series knives, this knife is made from a single piece of chromium-molybdenum-vanadium blade steel with Wüsthof’s PEtec technology.

The mini-Chai Dao is a smaller version of the classic Chai Dao. Chai Dao blades have a slight curve, making this 5" bladed knife perfect for cutting, slicing and dicing. The handle on Classic knifes is designed for comfort and control.

The blade shape of the Nakiri originated in Japan. The traditional use for this hollow-edge knife is as a vegetable cleaver for slicing, dicing and chopping large vegetables – whether hard or soft. The wide, thin blade has a hollow-edge to create pockets of air that prevents thin or soft slices from sticking to the blade.

Wusthof’s PrecisionEdge Technology (PEtec) measures blades with a laser before sharpening and precision robots sharpen the blades with a whetstone. A final polish is given with a special set of discs. The benefits of the technology provide long edge retention and a cutting edge along the entire length of the blade.

MPN: 8703

  • 4.5” Asian Utility Knife #4580/12
  • 5” Mini Chai Dao, Hollow Edge #8888/14
  • 7” Nakiri, Hollow Edge #4193
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