The Zwilling Pro 7" Santoku knife hollow edge is based off of a blade pattern used widely throughout Japan. It is a great knife for chopping vegetables, and for preparing meat and fish. The blade is best used in a chopping motion, and it is curved to allow you to use a rocking motion. The wide blade is a useful tool for scooping your prepared ingredients from your chopping board and directly into a pan, pot, bowl, or plate. The edges of the Zwilling Pro 7" Santoku features a granton hollow edge, which helps to prevent food particles from clinging to the blade. This allows you to make thinner, more even cuts.
This Zwilling Pro 7" Santoku knife hollow edge is hand sharpened and polished at the site of its forge in Solingen, Germany. Zwilling J.A. Henckels is proud to boast a full guarantee on the materials and craftsmanship of the blade and will replace any knives that are not up to the perfect standard.